With its golden hue, delicate aromas of orange peel and honey, this expression is enhanced by sweet oak flavours and delicious plum cake that awaken all the subtlety of the palate. Created from an exclusive blend of single malts from ex-Bourbon, Oloroso and virgin oak casks, this exotic limited edition offers deep, creamy dark chocolate flavours tinged with sweet barley and mild spices, culminating in a rich, long, slightly peaty and memorable finish.
NOSE: orange peel and honeycomb
PALAIS: Creamy dark chocolate, barley and sweet spices
FINAL: Long, slightly peaty.
BALANCE: An exotic, multi-faceted peaty malt with deep, creamy flavours and a rich finish.
It should also be noted that this whisky has been produced with SIX RANK INDIAN MALTED BARLEY, as was done in Scotland in the early 20th century!
- Volume ml
- Limited Edition
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